Cinnamon Oat Bars, adapted from Hershey's
Author: 
 
Ingredients
  • 1 cup butter, softened
  • 1 cup packed light brown sugar
  • ⅓ cup granulated sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 2½ cups quick oats
  • 1 10ounce package Hershey's Cinnamon Chips
Instructions
  1. Heat oven to 350 degrees.
  2. Beat butter and both sugars in a large bowl until creamy. Add eggs and vanilla, beat well. In a separate bowl, combine flour and baking soda. Add to butter mixture, beat well. Stir in oats and cinnamon chips. Batter will be stiff.
  3. Spread batter into lightly greased 13x9x2-inch baking pan. Bake at 350°F. for about 20 minutes, then cover with aluminum foil to prevent bars from over browning.. Bake an additional 5 to 10 minutes, or until center is set and bars are lightly browned. Cool; cut into bars. About 3 dozen bars.
Recipe by Cook The Tv at https://www.cookthetv.com/cinnamon-oat-bars/